Loho Acupuncture and Chinese Herbal Medicine
Goji Berry Whole 454g
Goji Berry Whole 454g
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Botanical Name : Lycium barbarium
Lycium is a native Chinese deciduous shrub with bright red berries. The dried berries and root bark are used to make medicine.
Lycium is used for diabetes, high blood pressure, poor circulation, fever, malaria, and cancer.
It's also used for erectile dysfunction (ED), dizziness, ringing in the ears (tinnitus); and to reduce fever, sweating, irritability, thirst, nosebleeds, cough, and wheezing.
Some people use lycium as an eye tonic for blurred vision, for macular degeneration, and for other eye disorders. Lycium is also used to strengthen muscles and bone, and as a blood, liver, and kidney tonic.
In foods, the berries are eaten raw or used in cooking.
Lycium contains chemicals that might help lower blood pressure and blood sugar.
【Ingredients】 Chicken, spare ribs, shrimp, yam, carrot, fungus, mushroom, longan, red dates, sesame oil 【Edible】 The young leaves can be eaten and the fruit can be soaked in wine to make wolfberry wine. 【Medicinal use】 Nature and flavor: The ripe fruit is called wolfberry: sweet and neutral. The root bark is called Di Gu Pi: sweet and cold. Efficacy: The ripe fruit: nourishes the kidney, moistens the lung, replenishes the liver, and improves eyesight. Treats liver and kidney yin deficiency, soreness and weakness of the waist and knees, dizziness, thirst, and spermatorrhea; the root bark: clears heat and cools blood. Treats lung heat cough and high blood pressure.
